If you’re in Tokyo this spring, don’t miss The Art of the Ramen Bowl exhibition at 21_21 DESIGN SIGHT in Roppongi. Running until June 15, 2025, this unique showcase celebrates the ramen bowl—not just as a vessel for noodles, but as a canvas of culture, craftsmanship, and creativity.
Discover the Bowl Behind the Broth
Organized by graphic designer Taku Satoh and writer Mari Hashimoto, the exhibition delves into the 1,300-year history of Mino ware. These ceramics, produced in Japan’s Tōnō region, account for 90% of the country’s ramen bowls. Through a method called “design anatomy,” the exhibit breaks down the elements of ramen and its bowl, offering insights into their design and cultural significance.
Artistic Interpretations and Innovative Designs
At the heart of the exhibition are 40 unique “Artist Ramen Bowls,” each paired with a spoon. These pieces are crafted by a diverse group of artists, designers, and creatives, including notable names like Keiichi Tanaami and Hisashi Tenmyouya. Ten of these bowl-and-spoon sets are new additions, making their debut at this event.
Adding to the experience are three specially designed “Ramen Stalls” by teams of architects and designers, offering fresh perspectives on how ramen is served and enjoyed.
Exhibition Details
- Dates: March 7 – June 15, 2025
- Venue: 21_21 DESIGN SIGHT, Gallery 1 & 2, Roppongi, Tokyo
- Hours: 10:00 AM – 7:00 PM (last entry at 6:30 PM); closed on Tuesdays (except April 29 and May 6)
- Admission: Adults ¥1,600; University students ¥800; High school students ¥500; Free for junior high school students and younger
- More Information: https://www.2121designsight.jp/en/program/ramen_bowl/